“All for one, and one for all…”
Can you read that sentence without singing along? Aha! I knew it. I’m not the only one. Or am I? Hello?
Before I further embarrass myself by admitting my teenage crush on Bryan Adams (oops), let me recap the 3 Musketeers Like-Up Happy Hour event at the W Hotel in Boston. I was contacted by 3 Musketeers (the candy bar, not the movie franchise) to co-host the event last Tuesday, and fellow chocoholics came out in full force.
We were encouraged to take some so even if I already tried a mini bar when I got there, I took another one or two (or six) for my candy stash at home.
… because all night I sipped the best beverage that pairs with chocolate: wine. (Sadly, there was no milk available.)
My mom is now back in the Philippines but while she was here in Boston, she was able to attend some food events with me, like our brunch cruise at the Odyssey, Taste of Perkins, and the Bivalves and Bubbles event at Legal Seafoods. We had a lot of fun together and I’m glad my mom was able to meet some of my blogger friends-turned-real life friends!
The cakes were created by the chefs at the W Hotel, and they were intensely chocolate-y. I loved the different textures, from the creamy mousse, to the crunchy base, and the bits of 3 Musketeers candy, and the chocolate slivers on top.
It was a fun event overall, and I’m proud to have been part of it. Thank you to everyone who was able to come, and thanks to 3 Musketeers and the W for a chocolate-filled happy hour!
To read more about the newly reformulated 3 Musketeers bar, check out my earlier blog post about it.
Have you ever tried a cake inspired by a candy bar?