That Time I Made French Baguettes at PAUL Bakery

french baguettes

Not sure if you guys ever noticed, but I’ve never made bread here.

Sure, I’ve made quick breads (aka breakfast cake) but I’ve never made real bread, the kind that needs yeast…

You are right in guessing that I am scared to use yeast. You are also right in guessing that I’ve just been making excuses, saying I don’t have time and I’m too lazy to make my own bread from scratch. All the kneading, and feeding, and proofing – it all just sounds really intimidating.

But now I know! It’s not that hard, in fact it’s actually pretty simple. And not only did I find time to bake my own baguettes, but I learned it first hand at a fancy French bakery.

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