Processed with VSCOcam with f2 preset
September 21, 2015

Long Weekend in Austin, Texas

A wild boar is really just a pig that's raging for a party, so why not give the wild boar ribs a try?

blue velvet smoothie
September 7, 2015

Blue Velvet Smoothie

My Blue Velvet smoothie has: frozen bananas, frozen blueberries, vanilla almond butter, and vanilla almond milk. And it kinda tastes like cake!

vietnamese coffee granita
August 24, 2015

Vietnamese Coffee Granita

This is essentially espresso-flavored Italian ice, spiked with a little bit of hazelnut liqueur, then topped with sweet and creamy condensed milk (the condensed milk is what makes it "Vietnamese-style").

yogurt and jam

Are you one of those people who hate Mondays? It’s rough, I know, but one thing that can alleviate the Monday blues for me is breakfast. On weekdays, I typically make breakfast the night...

orechiette with shrimp

To me, summery means fresh produce and seafood, paired with a glass (or two) of crisp and refreshing white wine.

bianca georgina elisa taylor

Beach. Winery. Bed and Breakfast. Lamborghinis. Fresh Seafood. I admit that when I think of quick New England weekend getaways, Connecticut was not always the first place to pop in my head. But that...

no bake dulce de leche cheesecake

You all know that I am obsessed with dulce de leche (cookies, cake balls, brownies, pies, bars, cocktails, I love them all) and I have a recipe for Dulce de Leche Cheesecake on this...

champagne ice cream floats

Summertime = hot = ice cream = cold bubbly. Understand my logic? I hope everyone is enjoying the summer! My summer is shaping up to be really fun. Fun and humid and sweaty. So...

peanut butter cookies

I love adding different textures and flavor to cookies and for these peanut butter cookies, I decided to stay very wholesome and fold in the quintessential American breakfast item: corn flakes.

almond butter rice crispy bars with smoked sea salt

These no-bake, gluten-free Almond Butter and Rice Crispy dessert bars are easy to customize. They make for fantastic post-workout fuel. A mid-day snack. And an after-dinner treat.