Biting into juicy, freshly picked strawberries, lounging under the bright summer sun and feeling a gentle breeze, laughing with friends and family, and enjoying glasses of cold, sweet wine.
That's what makes summer one...
As a self-proclaimed foodie and as a resident of Harvard Square, Cambridge, MA for almost ten years, I am ashamed to admit that I've only had drinks at Harvest, one of area's restaurant institutions,...
Sometimes when I'm making a sandwich, I think of my dad.
When I was in high school, my dad would help make me little breakfast sandwiches to eat in the car, or he would help...
At The Painted Burro in Somerville, it's spacious and bright, chips and salsa flow freely, and the menu is filled with Mexican and Latin American dishes - moles, tacos, tortas, and tequila.
I've been there...
It's time.
I can't believe we're almost halfway through the year, and I haven't posted a Nutella recipe yet.
Dear friends, I'm sorry.
It's time I make it up to you with these Dark Chocolate Nutella Cherry...
You know what they say: when life gives you lemons, you make lemonade.
But what if life gives you a souffle when you're trying to make cheesecake?
I guess you can turn them over, and fill...
I went back to Spain last month.
Not physically. I was here in Boston all along. But I was transported back to the place of my favorite vacation when I had dinner at Barcelona...
Let's take a break from all the food-filled travel posts so I can share one of my newest favorite recipes.
(And by favorite I mean I've been making this on back to back weeks.)
It's healthy....
Remember when I let my inner fat kid rejoice at West Bridge with their fried chicken skin?
Well, when I went to Dallas, that fat kid was speechless with joy. Because we had a...
When I found out that I was going to be in Chicago for three days for work, I made a list (I'm a list-maker at heart, remember?) of not just the things I wanted...
Hi! I’m Bianca Garcia. I love food, running, yoga, sangria, and my job. I'm an advertising professional, social media enthusiast, blogger, freelance writer, and obsessive list-maker. I think about dessert constantly. 
The Best Things To Do and Eat in Rome posted on March 19, 2018
My Love for All Things Ube posted on July 13, 2017
The Tsukiji Market and Other Adventures in Tokyo, Japan posted on March 6, 2017
Banana Caramel Upside Down Cake posted on June 15, 2015
Of Cockfights and Adobo posted on June 8, 2015
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How to Make Tsokolate (Filipino Hot Chocolate)… and a Giveaway!posted on January 4, 2012
Chewy Almond Cookies + Giveaway!posted on July 3, 2013
Easy White Chocolate Fudgeposted on March 7, 2013
Blueberry Banana Bread August 22, 2021
Cookie Bars with Ube Cream Cheese Frosting March 7, 2021
Olive Oil Cake with Dulce de Leche Filling and Chocolate Frosting January 30, 2021