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Archive for the ‘cheese’ Category

  • Pumpkin Mac and Cheese with Linguica October 27, 2014
  • Boston Pizza Tour and Other Good Eats May 5, 2014
  • Craft Mac and Cheese at Church and Other Good Eats March 26, 2013
  • Goat Cheese and Avocado Bruschetta with Hot Pepper Jelly February 4, 2013
  • Smoked Gouda and Pumpkin Mac and Cheese October 30, 2012
  • Brunch at Russell House Tavern October 2, 2012
  • That Day I Was in Paris September 8, 2012
  • Strawberries and Cream Granita and Other Good Eats September 5, 2012
  • Chile Olive Oil Dinner Party September 1, 2012
  • Spain Part 2: Cordoba and Sevilla August 12, 2012
  • Small Plates at Tico June 27, 2012
  • La Befana Pizza in Allston April 21, 2012
  • Brunch at Orinoco: A Latin Kitchen March 24, 2012
  • What Made the Holidays Special January 11, 2012
  • My 2011 Recap December 31, 2011
  • A Week’s Worth of Breakfasts September 7, 2011
  • Cooking Class at Stir August 31, 2011
  • A Love Letter to St-Germain August 24, 2011
  • Enjoying TriBeCa: Locanda Verde and Giorgione August 13, 2011
  • 7 Links August 10, 2011
  • Brunch Cruise at the Odyssey August 4, 2011
  • Summery Dinner at Rialto’s Patio July 30, 2011
  • Lazy Girl Quesadilla July 27, 2011
  • Coastal Wine Trail Festival at Sakonnet Vineyards July 7, 2011
  • Chocolate Baklava and More at Sofra July 3, 2011
  • Alma Nove and a Wahlberg Hangover June 13, 2011
  • It’s Back! Charles Square Farmers Market June 2, 2011
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  •  Hi! I’m Bianca Garcia. I love food, running, yoga, sangria, and my job. I'm an advertising professional, social media enthusiast, blogger, freelance writer, and obsessive list-maker. I think about dessert constantly.

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  • Featured Posts

    • The Best Things To Do and Eat in Rome posted on March 19, 2018
    • My Love for All Things Ube posted on July 13, 2017
    • The Tsukiji Market and Other Adventures in Tokyo, Japan posted on March 6, 2017
    • Banana Caramel Upside Down Cake posted on June 15, 2015
    • Of Cockfights and Adobo posted on June 8, 2015
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    Still thinking about this this ube-colada from @re Still thinking about this this ube-colada from @restaurantabaca (Appleton Estate rum,  pineapple, ube-coconut creme) 💜🍹🇵🇭
    I’m so happy to be in San Francisco this week, c I’m so happy to be in San Francisco this week, celebrating my and @mattnagy’s anniversary 👰🏻🤵🏻‍♂️ During the last few days, we’ve hung out with our dear friends @eleria and @jon_vivant, watched a baseball game (okay I didn’t exactly “watch” the game but focused more on stadium food), and of course we’ve been eating the most delicious food, along with innovative cocktails and some of the best wines. Some highlights on stories! ⬆️
    Long weekend begins with a trip to New Hampshire ☀️ first time at Brown’s Lobster Pound, got all the things. More on stories 🦞
    I can’t eat kesong puti (the Filipino version of I can’t eat kesong puti (the Filipino version of Buffalo mozzarella) without thinking of my mom, who introduced me to it while she was pregnant with me. Since then, I’ve had a life-long love for it. Check out one of my very favorite  blog post from 11 years ago (!) 
Link in bio 💗

This kesong puti is from @mariasbulacansweets, a Filipino, woman-owned business in Queens, NY 🇵🇭

Happy Mother’s Day to my wonderful mom, who taught me how to appreciate beautiful things, delicious foods, and the simplest joys 💜
    Salmon rice bowls are on regular rotation in the G Salmon rice bowls are on regular rotation in the Garcia-Nagy household. This one has seared king salmon, sautéed mixed mushrooms, white rice, and togarashi seasoning 👌🏽

Bowls: @canvashomestore 
Napkin: @folly_101 
Togarashi: @shopskordo
    Monday morning, thinking about pastrami sandwiches Monday morning, thinking about pastrami sandwiches per usual. This is my favorite from @darwinsltd - hot pastrami, Swiss cheese, Russian dressing, coleslaw 🥪
    Do you also wake up thinking about what you want t Do you also wake up thinking about what you want to bake today? I’m making this perfect Easy Carrot Cake later 🥕 

#recipe link in bio!
    I was just telling @mattnagy how much I loved East I was just telling @mattnagy how much I loved Easter egg hunts when I was a kid (there are 17 first cousins just on my dad’s side so we always had giant celebrations) and I have such fond memories of Easter celebrations 🐣🐰🌷

What a treat to receive @laderach_na limited edition chocolates for Spring and Easter! I love the little mini eggs (obviously the strawberry ones are my favorite) and the chocolate sticks (especially the raspberry-blackberry and mixed fruit white chocolate) 🍫

I can’t wait to try more and share with family and friends! Thank you @laderach_na @laderach.chocolatier.suisse for the sweets 💗 #loveladerach
    Welcoming the 1st day of spring with this lovely R Welcoming the 1st day of spring with this lovely Rosa Dulce smoothie from @juicygreensboston (dragonfruit, strawberries, dates, banana, coconut milk) 💗
    Thank you so much to Läderach Chocolatier Suisse Thank you so much to Läderach Chocolatier Suisse @laderach_na for the fun “Snap, Pop, Love” experience today! More in my stories and reels 🍫 @mattnagy and I very much enjoy the fresh chocolate bark and the truffles 💗 #loveladerach
    Load More... Follow on Instagram

Popular Posts

  • How to Make Tsokolate (Filipino Hot Chocolate)… and a Giveaway!posted on January 4, 2012
  • Chewy Almond Cookies + Giveaway!posted on July 3, 2013
  • Easy White Chocolate Fudgeposted on March 7, 2013

Recent Posts

  • Blueberry Banana Bread August 22, 2021
  • Cookie Bars with Ube Cream Cheese Frosting March 7, 2021
  • Olive Oil Cake with Dulce de Leche Filling and Chocolate Frosting January 30, 2021
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